Monthly Archive: December 2018

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Global Village Cafe

In this week’s column we hear about a new venture- The Global Village Cafe- who will be catering at Transition City Lancaster’s Potato Day on the 26th January 2019. The Global Village Café is...

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Cultivating diversity

When talking about sustainable and resilient food systems ‘diversity’ is a key word and an underlying theme. Diversity is important when talking about seeds, growing systems, community skills, approaches to distributing and cooking food,...

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Brewing an ethical coffee

A recent Lancaster Guardian article highlighted the ‘huge increase in the number of coffee shops’ in Lancaster. As I read about the benefits independent coffee shops reap from our growing coffee culture, and how...

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Cut The Wrap

Cut The Wrap will be attending Lancaster’s Midwinter Market next Friday 14th December in Lancaster’s central market square – offering a range of plastic-free goodies and advice. In preparation for the market, I caught...